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Frequently Asked Questions

Q: How do I make a reservation?
A: Reservations can be made online by clicking here, pressing any ‘BOOK A TABLE‘ button below or navigating to the reservation tab or call us during our trading hours.

Q: What are your trading hours? Are you open on public holidays?
A: We are open lunch Wednesday to Friday (11am – 2:30pm) and dinner Tuesday to Sunday (5pm – 9:30pm) and closed on public holidays.

Q: Can we BYO?
A: We are fully licensed and BYO wine only. Corkage is $8 per bottle.

Q: Can I place a takeaway order? Do you do delivery?
A: Please call us during trading hours to place a takeaway order. We do not do delivery.

Q: Can we bring a cake?
A: Of course! We do not charge for bringing a cake.

Q: Do you have any gluten-free and vegan dishes? Do you cater for nut allergies
A: We have a select range of gluten-free and vegan dishes. These are highlighted on our online menu. In addition, all dishes containing nuts are clearly outlined.

Q: Is your dim sum made in-house?
A: Yes – all our dim sum are made in house.

Q: I have a question that is not listed above.
A: For all other enquiries, please call us during our trading hours on (08) 9336 6868